Search Hotels by Beachcomber Hotels in Moka from 25.208.381 ₫

"The hotel is amazing. Beautiful food at the buffets and restaurants. Some of the best I’ve had at a buffet service. Beach is beautiful. Staff are lovely and helpful. David & Mr V at the scuba place are amazing and so good at alleviating fear for first timers and making it a great experience. Not a slight as the hotel, but be careful if booking the hooneymoon option through hotels.com. The website doesn’t allow you to select package and so on arrival we were told we had only be booked as...

"Was amazing, from chilling on the beach or by the pool, the nautical activities, food and just general atmosphere. They cater for all ages"

"This is a lovely property. My room overlooks the beach. It was fascinating to watch the harvest of the coconut trees. The cleanliness of the relaxing areas is such a bonus. I can’t recommend this place more strongly "

"It was an absolute awesome stay!!!"

"The location and the beach is fantastic. The hotel rooms will benefit from refurbishment. We had a great time overall. One advice, don’t book trips and experiences from the person that usually deals with that in the hotel. They are way too expensive."

"We had a wonderful stay at Dinarobin. The location is simply amazing with the Morne mountain behind, the beach is just magic. Regarding the food, breakfast buffet is great, the various restaurants are all good, special note for Umami (Asian fusion) which is amazing. The staff is so nice. I can only recommend this place"

"Dream stay! The location is superb! White sandy beach, crystal clear ocean, beautiful sunset, wide variety of food choice, friendly staff, plenty of water sports activities, yoga class, etc etc. Our beachfront room (2nd floor) is just divine. Would love to come back again!! "

"This property really is the perfect hotel. The staff, the food, the view it’s all just lovely. The only negative me and my partner could find was the lack of vegetarian options on the restaurants menus. Staying in other hotels of this this standard they would look to make items off the menu as a vegetarian dish, this wasn’t offered. "